Chaource is soft and creamy with a somewhat earthy flavor and melt-in-your-mouth texture. Try Chaource as an appetizer with a semi-dry white wine or Champagne.
Origin Champagne, France
Production & Aging Made in miniature wheels and aged 2 to 4 weeks
Appearance Small wheels with a white, flowery rind and pale yellow paste
Taste & Texture Smooth when young, creamy when aged. Fully matured wheels are nutty and a bit salty.
Wine Pairing Suggestions Chablis, Champagne, Sancerre
Beer Pairing Suggestions Trappist Ale